GROUP DINING
For those looking to host an event with more than just food and drink, the Woo features a unique and interactive dining experience that centers around a smokeless barbecue grill where diners take part in the cooking of their meal.
We have 2 different prefix menus, both with a variety of choice menu items. The menus are served “family style” and meant to be shared with the table. Groups will be seated at tables of 4 people, and each table will receive the menu you have selected.
MENU 1
$270 per table
APPETIZERS
Cham Chi Hwe
tuna sashimi with a lime, soy and sesame vinaigrette with crisp asain pear
Ke Sal Mari
crab and leek rolls wrapped in spinach crepes with a light korean mustard sauce
Mandu
pan fried beef short rib dumplings
Korean Fried Chicken
spicy honey chili glazed wings with sweet and sour pickled daikon cubes
KOREAN BARBECUES
Kal Bi
boneless beef short rib
Bul Go Gi
thinly sliced beef rib-eye
Samgyupsal
pork belly
Sae Woo
shrimp
SIDE DISHES
Bok Kum Bap
wok fried rice with chicken, egg, beansprouts and scallion with soy and sesame
Ya Chae
assorted sauteed vegetables
MENU 2
$340 per table
APPETIZERS
Cham Chi Hwe
tuna sashimi with a lime, soy and sesame vinaigrette with crisp asian pear
Ke Sal Mari
crab and leek wrapped in spinach crepes with a light korean mustard sauce
Mandu
pan fried beef short rib dumplings
O Ree Mari
roast duck breast with shredded daikon and crisp greens wrapped in a miso crepe
Korean Fried Chicken
spicy honey chili glazed wings with sweet and sour pickled daikon cubes
Jap Chae
stir fried glass noodles with assorted vegetables, soy and sesame
KOREAN BARBECUES
Kal Bi
boneless beef short rib
Bul Go Gi
thinly sliced beef rib-eye
Samgyupsal
pork belly
Yun Aw
atlantic salmon
Sae Woo
shrimp
SIDE DISHES
Bo Kum Bap
wok fried rice with chicken, egg, beansprouts and scallion
Ya Chae
assorted sauteed vegetables